Ingredients:
- 2 large Sweet Potatoes
- 2 Tablespoons of Olive Oil
- 1/2 teaspoon of Salt
- Optional: 1/2 teaspoon of Paprika
Directions:
1. Pre-heat oven to 425-degrees.
2. Slices the sweet potatoes into thinly sliced fries that are approximately 1/8" thick.
3. Toss or brush the sweet potato fries in olive oil.
4. Sprinkle the sweet potatoes with the salt. (The helps to draw the liquid out.)
5. Optional: Sprinkle with paprika.
6. Bake single layers on cookie sheets for 25 minutes or until desired.
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