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Recipe: Easy Oven Baked Carrots
Recipe: Easy Oven Baked Carrots
Ingredients:
- 1 pound of baby carrots
- 1 Tablespoon of olive oil
- 1/2 teaspoon of salt
- 1 teaspoon of freshly ground black pepper
Directions:
1. Preheat the oven to 350-degrees.
2. Add all of the ingredients to a mixing bowl and stir by hand until the carrots are evenly coated.
3. Pour the carrots onto a cookie sheet.
4. Bake for 15 minutes, flip the carrots, and then bake for another 15 minutes.
5. Allow to cool and enjoy. Optionally, serve with Tzatziki sauce.
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