Bear Creek Smokehouse Helps to Make Holiday Meals Special!

Bear Creek Smokehouse is a family owned business in Texas that will help to make your holiday meals special. They've been around since 1943 and have grown over the decades as Texans love their high quality foods. They offer a variety of meats, sauces, and desserts that are fantastic. 

I recommend the Pig & Poultry Duo for your holiday guests! Here is a quick overview:

"This duo is one of our best sellers! We combine our Boneless Cranberry Turkey Breast with the Boneless Mango Ginger Habanero Ham to give you the perfect combination of hickory smoked meat to satisfy everyone's taste buds. Pig & Poultry duo comes with two pounds each of Cranberry Turkey Breast and Mango Ginger Havanero Ham." 

 

In our personal experience, this duo made our holiday guests very happy! They appreciated the variety and the delicious smoked flavors with delicious seasonings. This tender, boneless, all-white meat Smoked Turkey Breast is easy-to-slice and serve! It was fully-cooked and ready to enjoy. The ham was similarly easy to slice and delicious! Not only are both delicious when warm, but they are equally scrumptious when served at room temperature or even on a sandwich.  The same goes for the delicious ham!  They are great individually or you may even add both to a sandwich. We recommend slathering cranberry sauce onto both sandwiches!

We also recommend the Hickory Smoked Bacon for a breakfast that will draw many people out of bed in the morning!  I love this overview on their website:

"We can’t tell you all of our secrets but we can tell you that we slow cure our bacon long enough for our carefully prepared mixture to absorb in to the slabs. Then, Armando (our smoked meat guru), rolls the bacon into the Smokehouse for hours where it is naturally smoked with hickory to give you a subtle smoke flavor."

We hope that you'll consider Bear Creek Smokehouse for special holiday meals!